But by March 1932, hundreds of thousands of people were already starving to death in Soviet Ukraine, the breadbasket of the country. Rapid industrialization was financed by destroying traditional agrarian life. The five-year plan had brought “dekulakization,” the deportation of peasants deemed more prosperous than others, and “collectivization,” the appropriation of agrarian land by the state. A result was mass famine: first in Kazakhstan, then in southern Russia and especially in Soviet Ukraine. Soviet leaders were aware in 1932 of what was happening but insisted on requisitions in Ukraine anyway. Grain that people needed to survive was forcibly confiscated and exported. The writer Arthur Koestler, who was living in Soviet Ukraine at the time, recalled propaganda that presented the starving as provocateurs who preferred to see their own bellies bloat rather than accept Soviet achievement.